Hangari KimChi - Kaleen

I made a fantastic decision to have Korean food for dinner tonight. My children loved the pork schnitzel and chicken, while I savored the Bibimbap with pork. The food was outstandingly delicious. I am seriously considering coming back every day.

Tried various Korean dishes here. The seafood Korean pancake was really big, about a size of small pizza and quite thick too. Assorted steamed dumplings were average but tteubokkis were nice! Half a chicken of soy chickens were also pretty nice, it came with few pieces of white rice cakes : really nice side dishes on offer too so worth coming here if you want to have some Korean food I reckon!

The dolsot bibimbap was really good, I only wished that they would have given miso soup on the side. <br/ <br/ My friends also enjoyed their tteokbokki

Ditched B for this one, and tried my first Korean in Canberra. We had the Kimchi omelette, pork with kimchi, pork dumplings, prawn dumplings (both steamed), and I tried some hot ginger tea which was AMAZING. The prawn dumplings were probably the highlight of our experience, but there was nothing on the menu I could fault. The kimchi omelette is massive too! Definitely recommended.

I've had a ridiculous craving for fried chicken lately so on Friday night one of my foodie friends and I decided to do a little food crawl in Dickson. Breaking my Korean fried chicken virginity, we headed to Hangari Kimchi in Dickson. It was about 6:30pm on a Friday night and we didn't have a booking. We were seated quickly and given the menu. There were a few things on the menu that I wanted to try but we were there for the fried chicken so we ordered the Incredible Gangjung chicken and a few beers to wash it down. The restaurant itself is quite small and the tables are very close together. There were quite a few people in for the Korean BBQ. The meal came out quickly and was served with a little bowl of picked vegetables. The sauce was sweet and sticky, perhaps a little to sweet for my liking. The pickled vegetable were a perfect side dish and cut through the sweetness of the sweet sauce. The chicken was crispy on the outside and moist and succulent in the centre. A half serve of chicken was $18, a little pricey in my opinion but Canberra prices tend to be a higher. I'll definitely be back to try some of the other fried chicken on offer. I also want to try the Korean Pancake and the Japchae. A good restaurant to sample some Korean cuisine in a cosy, casual atmosphere. Perfect for a catch up with friends or a casual celebration. I'm no expert in Korean cuisine but the food was tasty.