Gandhi Indian Cuisine - Menu completo

Giant succulent prawns marinated in fresh ground spices and lemon juice.

Homemade cheese cooked with yogurt cream and special spices.

Baked eggplant sauteed with garlic, ginger, onions and tomatoes.

Spinach and homemade cheese cubes.

Fresh vegetables cooked with yogurt cream in special spices.

Crispy lentil wafers served with mint or tamarind sauce.

Delicate saute of fresh vegetables folded into fragrant rice.

Garbanzo beans cooked with onions and tomatoes.

Lean chicken marinated in yogurt, saffron and freshly ground spices.

Bread stuffed with homemade cheese and baked.

Whole wheat traditional Indian bread.

Traditional Indian bread.

Flaky wheat bread glazed with butter.

Naan stuffed with delicately spiced ground meat.

Potatoes and cauliflower.

Lamb cooked with basmati rice and mild spices topped with raisins and almonds.

Homemade cheese cooked in exotic masala curry.

Naan with garlic and basil.

Chicken cubes cooked with basmati rice.

Lentils cooked with garlic and onions.

Chicken breast strips dipped in spicy flour and deep-fried. Five pieces.

Mushrooms cooked with basmati rice.

Selected meat pieces in a pungent curry sauce, fairly spiced.

Cooked with potatoes in very hot curry sauce.

Boneless pieces of meat marinated with fresh herbs and spices in creamy tomato sauce.

Fresh okra cooked with tomatoes and onions.

Whole wheat traditional Indian bread.

Potatoes and peas.

Meat samosa, vegetable samosa, onion bhaji, vegetable pakora and chicken pakora.

Crispy patties stuffed with green peas and potatoes.

Homemade cheese in special spicy flour and deep-fried. Six pieces.

Crispy patties stuffed with green peas and ground beef.

Special dish of lamb and basmati rice topped with fresh eggs.

Fresh vegetables dipped in garbanzo bean batter and deep-fried.

Marinated prawn sauteed in spices and served with homemade bread.

Cooked with basmati rice, prawns, cashews and raisins.

Tender lamb cubes marinated with herbs and spices and cooked in tandoor.

Peas and homemade cheese cubes.

Cooked with special mango curry sauce.

Lightly-marinated cubes of fish broiled in tandoor.

Special curry cooked with seasonal sauteed green peppers, onions and tomatoes.

Sauteed in special Indian wok, then livened with fresh ginger, onions, bell peppers and tomatoes.

Fresh mushrooms cooked with onions and bell peppers.

Potatoes cooked in curry sauce.

Mixed greens topped with chicken broiled in tandoor.

Finely ground beef mixed with fresh herbs and spices cooked in tandoor.

Delicately spiced boneless chicken marinated in yogurt and cooked in tandoor.

Boneless pieces of meat marinated with fresh herbs and spices in creamy tomato sauce.

Cubes of boneless meat or fish broiled in tandoor, cooked with ground coconut, homemade yogurt, cream and spices.

Cooked in a rich blend of creamed lentil and garlic. Slightly sweet and sour.

Boneless fish dipped in spicy flour and deep-fried. Four pieces.

Chicken pieces marinated with fresh ginger, green chilies, bell peppers, spring onions, mint and freshly ground spices cooked in tandoor.

Lamb tikka, seekh kebab, chicken tikka, chicken tandoori and fish tikka.

Bread stuffed with almonds, sultans and cashew nuts and baked.

Fluffy soft homemade bread.

Mixed vegetables cooked in curry sauce.

Cooked with coconut in creamy sauce.

Sauteed with crispy bell peppers, tomatoes, onions and jalapenos with special house spices.

Cheese and vegetable balls in aromatic sauce.

Paratha stuffed with choice of meat, spinach or potato.

Potato and homemade cheese cooked with fresh garlic, ginger and bell peppers-stir fried.

Homemade cheese cooked with extra garlic and ginger sauce.

Vegetables cooked in mild creamy sauce.

Cooked with very hot special sauce.

Cooked in special extra garlic and ginger sauce with herbs and spices.

An original Indian curry in a thick sauce.

Cooked with spinach and herb spices.

Cooked with coconut milk.

Spinach and potatoes.

Bread stuffed with spinach.

Garbanzo beans cooked with spinach.

Mushrooms cooked with special spinach.

Mushrooms sauteed with onions and tomatoes.