East Tokyo - Menu completo

3 California rolls.

Mature of spicy fishes, cream cheese and avocado tempura rd in a chef s special sauce.

Tempura shrimp dressed with yuzu mayo on bed mixed greens.

Deep fried tofu with tempura sauce.

Batter fried crab meat, with tobiko and special sauce on lop.

Hot and spicy. Chopped tuna with scallion, caviar, avocado.

Hot and spicy.

Steamed or fried.

Mixed white fish, crab, seaweed, caviar 4 jalapeno batter fried.

Ten pieces assorted sashimi.

Chefs choice of 5 pieces sushi.

Spicy tuna rd spicy salmon rd and spicy yellow tall roll.

Camoran rd, tuna roll and a salmon roll.

Mushroom, scallion and chicken boti.

Crab meat cucumber, crunchy masago with spicy mayo.

Fresh chopped tuna over green mixed and avocado.

Thirty site d steak wrapped with green scallion teriyaki sauce.

Yellowtail belly and jalapeno.

Tuna salmon yellowtail, lobster salad and avocado on top of lobster tempura in a special sauce.

Shrimp tempura and cucumber node, topped with eel, avocado black tobiko and eel sauce.

Salmon on top of salmon tempura a and avocado in a special sauce.

Shrimp shumai and egg noodle in broth.

Lightly pan seared tuna, thinly sliced, scallion, caviar.

Fresh chopped tuna, masago over green mixed and avocado.

Avocado on top of eel and cucumber.

Tempura soft shell and cucumber, avocado, lettuceand tobiko.

Tuna, salmon, yellowtailand white fish on top of california roll.

12 pieces of tuna over bed of seasoned nee.

12 pieces of salmon over bed of seasoned nee.

Basic salad with ginger dressing.

Tuna on top of spicy tuna and crunchy.

Assorted raw fish on bed of seasoned rice.

Batter fried red snapper with tobiko a special sauce on lop.

Salmon cucumber and avocado.

1 pieces of tuna, salmon yellowtail, stripped bass and 1 rainbow roll.

Deep fried squid with sweet chili sauce.

3 pieces of tuna, salmon yellowtail and 1 star roll.

Soybean broth with seaweed, tofu and scallion.

Swarm tuna cucumber 4 nw green.

Boiled eel with eel sauce over bed of seasoned rice.

Shrimp, lettuce, cucumber and mayonnaise.

Avocado and crab meat on top shrimp tempura and yellowtail in a chefs special sauce.

Grilled chicken with green pepper and onion skewers.

Marinate curry chicken skewers.

Steak, onion. American cheese.

10 pieces of assorted sashimi 5 pieces of sushi and a spicy tuna rd.

9 pieces of assorted sushi and a spicy salmon roll.

15 pieces assorted sashimi.

18 pieces of assorted sashimi 10 pieces of assorted sushi and 1 choice of chef special roll.

Batter fried chicken and sweet potato.

Batter fried shrimp and sweet potato.

Spicy tuna, crab meat, eel, avocadoand mango wrapped with soybean seaweed.

Tuna, salmon, yellowtail avocadoand cucumber wrapped with soy paper, topped with spicy long crab in a chefs special k sauce.

Crunchy spicy tuna 4 mango inside with tuna and avocado on top in a mango sauce.

Tina salmon, yellowtail, crab meatand avocado wrapped with cucumber in a special roll.

Japanese pork dumping steamed or pan-fried.