Milanezza - Menu completo

Sliced fresh mozzarella, sliced vine tomatoes, basil leaves with olive oil

One crispy pastry filled with brie cheese, toasted almonds apricot preserve

Argentinian chorizo sausage blood sausage with chimi-churri

Three Prosciutto di parma, provolone, parmesan mozzarella croquetas with a creamy cognac infused pink sauce; By everyone

Mediterranean sea bass fillets served with a lemon, wine butter sauce

Crab white wine ravioli

Graham cracker crusted calamari rings with spicy marinara sauce

Ask server about the soup of the day

14 oz. Grass Fed, Cabaña Las Lilas

Argentinian Traditional BBQ for sharing. Two chorizo bombon, two morcilla bombon, sweetbreads, skirt steak, flap steak, half boneless chicken two house sides

Jumbo shrimps, mussels, octopus calamari with tomato sauce

Fresh creamy mozzarella burrata, cherry tomatoes, prosciutto di Parma and arugula marinated with house dressing; By everyone

Traditional fettuccine

Wild mushrooms truffle ravioli

Mozzarella, provolone cheddar

Aged prosciutto di parma, sopressata salami, coppa (bondiola), mortadella, chorizo español, manchego, brie, aged parmesano, gorgonzola, mixed olives artichokes

Roasted almonds, quinoa, cherry tomatoes, avocado, arugula, frisee lettuce citrus dressing

Quinoa, mix greens, cucumber, Kalamatta olives, cherry tomatoes, red onions, avocado, shaved parmesan passion fruit dressing

Manchego, Brie, aged Parmesano, Gorgonzola, artichokes mixed olives

Roasted red beets, quinoa, arugula, goat cheese, orange wedges, roasted butternut squash citrus dressing

Asparagus, lettuce frisee, arugula, cherry tomatoes, avocado, dried olives, goat cheese balsamic dressing; by everyone

Romaine lettuce, croutons, shaved parmesan cheese caesar dressing

Argentinean provolone grilled with olive oil spices

Sauteed onions, roasted wild mushrooms and brie cheese

Prosciutto di Parma, arugula, cherry tomato burrata with dijon vinaigrette

Caramel custard with dulce de leche

Chocolinas cookies, dulce de leche cream cheese

Homemade with mascarpone cheese lady finger biscuits

Fresh tomato sauce, mozzarella, fresh basil and olive oil

12 oz. Grass Fed, Cabaña Las Lilas

Plant based Impossible burger vegan patty, mozzarella, arugula, tomatoes, aioli sauce broiche bun

Potato ricotta noquis

half pound angus beef, cheddar, bacon, lettuce, tomatoes, red onion brioche bun

Maria topped with 2 fried eggs

12 oz. Premium Black Angus

16 oz. Grass Fed, Cabaña Las Lilas

16 oz. baby back pork ribs

All natural half chicken

White wine garlic parsley sauce

Beef sweetbreads sauteed with creamy sauce green onions

Choose from wagyu beef, natural chicken, flounder fish or eggplant with lettuce, tomatoes, red onions in french baguette

half pound angus beef. smoked ham, bacon, mozzarella, fried egg, lettuce, tomatoes, sauteed onions brioche bun

Argentinean grass fed angus tenderloin, avocado tomato in buttered french baguette

Fresh tomato sauce, smoked ham, mozzarella, vine tomatoes with olive oil oregano

10 oz. Grass Fed, Cabaña Las Lilas

14 oz. Grass Fed, Cabaña Las Lilas

Arugula, avocado and cherry tomatoes with dijon vinaigrette

Ricotta spinach ravioli

Arugula, parmesan, roasted wild mushrooms citrus dressing

Creamed spinach, mozzarella parmesan cheese

Cheddar, crispy bacon, chives sour cream

Prosciutto di parma, vine tomatoes, garlic oil on rustic bread

Creamy aioli sauce confit potatoes

Sesame crusted ahi yellow tail, quinoa, mix greens, red onions, olives, cherry tomatoes, red peppers, boiled egg dijon vinaigrette

Artichoke hearts with creamy aioli sauce

Chocolate, dulce de leche, vanilla or strawberry

Seared fresh salmon

Chocolate lava cake with nutella chocolate ice cream

Sweet crepe filled with dulce de leche vanilla ice cream

One Argentine chorizo bombon sausage sandwich with chimi churri