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Avaliação da contribuiçãoUpon recommendation from an agent at a museum in Islamorado, my Son I dined at The Fish House in Key Largo.....Blackened Grouper, Shrimp Scallops for me, and Grouper Matecumbe for my Son. Everything was delicious prepared perfectly. We had a very lovely lady who served us. She was very polite, professional just a Sweetie. Sorry, I forgot her name. Highly recommend The Fish House if you are passing through The Keys!!
We came with friends because a highly recommendation but I have to say we left the place so disappointed. We wait outside for 10-15 minutes at 7pm Sunday. No one told us at the front door they didn’t have fresh fish. We drove all the way down from Miami for 1 hour and they only had mahi mahi and salmon. And the fish it wasn’t that good. The bill looked bit high also. At the end we didn’t tip and the waitress came to us to complain about it. We ask to talk with the manager and he was so rude. Not coming again. Not worthy the long ride. There is a lot of places in Miami with better options.
Old but good. Fresh fish prepared right in a very busy restaurant. They turn tables fast and worth a wait. Their smoked fish dip is one of the best in the Keys
Fried spicy Yellow tail snapper fish is awesome. Felt like eating indian home made fish fry. Must taste this. Don’t miss. Service and ambiance are also great. Fish fry ki light ga salt thagilinchi konchem lemon pindi thintunte undhi saar ? KCPD. One fish costs around 50$ but worth it.
Fresh delicious fish perfectly cooked and interior decoration makes me feel truly on vacation. One of our favorite restaurant. Shrimp bundles appetizers is our favorite. ?Food: 5/5