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Avaliação da contribuiçãoI am so excited about finding Muya. I’ve tried Ethiopian food in Toronto and this was better by far. The food was amazing SO flavourful, great portions, and the service was wonderful. Can’t wait to return.
First Ethiopian restaurant visit of mine, it is very close to Indian tastes but vastly different as well in the spice levels (this is on the lower side).We tried 5 vegetarian dishes with Injar and rice. I would prefer the rice than the sour dough bread (Indian version of Raagi dosa).The curries are unique, have distinct flavor.The coffee festival is unique, when the person bough the coffee beans the aroma felt very nice. They even placed a nice dhoop stick (Indian version of Sambrani Dhoop) next to coffee. The only downside is there is no milk with the coffee, so we could not drink much.Overall a nice onetime try restaurant not for me as a South Indian vegetarian, who love his spices and coffee with Milk.
I really enjoyed the food. I’ve picked up takeout food here a few times now. Great for vegetarians or meat eaters, healthy, and delicious. I found the price for value a little high, which is the only reason I’m not giving 5 stars.
Very tasty. Especially good for vegetarians. Really liked the injera (bread) and sauce as well as the beef dish. Construction is going on so when it's over this will be an even better spot.
Delicious vegan combo that satisfied three hungry people. We also enjoyed the tasty Ethiopian coffee experience. I would definitely return.
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