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大正市場から少し離れており、土曜日に行きましたが人も少なくスムーズに食べれました。カツオも新鮮で香ばしくお米も釜で炊いてるので香ばしく美味しかったです。 ただ食事中にご飯を炊かれると、店内に炭の匂いが充満して、ちょっと食事どころではなくなります。
One-day limited dishes are changed daily.。ed sea bream for 700 yen on the day.
鰹のたたきのお店です。わら焼きで、ご飯もお釜で 炊いてました。
今やってません。2022.6.11現在