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Avaliação da contribuiçãoWon’t be here again. We sat here to get a drink, but we’re not told that there was no table service, so we waited and waited. We finally approached the bar and waited and waited again, then, finally spoke to a waiter. We were just about to leave after half an hour, when our sake arrived. never again. Food: 2 Service: 1 Atmosphere: 1
Don’t really understand the Yakuza lady printed all over the restaurant but the happy hour specials are great. Pints of Asahi and Roku GnTs $7. Chicken karage is really good too. We’ll recommended. Food: 4
What a beautiful location across the water on Southbank... so picturesque The food was incredibly fresh and beautiful presented. Lobster sushi was our fav. Highly recommended premium quality Japanese cuisine, intimate setting and romantic but also a great vibe on a summer night with friends Service: Dine in Meal type: Dinner Price per person: A$40–60 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Kingfish Sashimi, Edamame
Far too noisy. Why has this changed? It used to be a pleasure to eat here. Now the loud repetitive music just gives you a headache. So disappointed. It was my favorite restaurant- not any more Service: Dine in Meal type: Dinner Price per person: A$100–120 Food: 4 Service: 3 Atmosphere: 1
Service and food is exceptional, we were served by Rigyen Food: 5 Service: 5 Atmosphere: 5