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Avaliação da contribuiçãoBeautiful little restaurant, nice interior setting, all stone. Very nice and caring. Meals: Excellent. The tripoux, sublime, the omelette of Roquefort, a feast, everything is perfect until dessert. Very good value for money. If you pass through the Couvertoirade, turn around, it's worth it. by dessert Roquefort
The tables are not numerous, so it is not the tourist factory. Looks like a neighborhood restaurant. very friendly and above all, a great meal. I recommend the tripous, great!
Small friendly restaurant, local and refined cuisine.
We went to my son (10 years old) and myself (39 years old) to eat in this small restaurant where the welcome is really nice, the exceptional foie gras, the small leaflets, a real Roquefort sauce with a meat that it was also very good and a refreshing fruit salad small apartment that I should have taken the vegetables accompaniment rather than the fries and the child menu is a real menu. To return to the reception, it is not only the reception, but also a true kindness of these two women who know how to cook and enjoy their guests.
Welcome. staff respect the health pass not like other restaurants around. The kitchen is top 'the products its traditional cooking area. address to be retained.