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Avaliação da contribuiçãoWe wanted to eat in this restaurant, we were 6 people.The lady who welcomed us refused to pretext a lack of table. The tables in question were empty there was no one yet. I don't think we were dressed enough for her. We do not regret its refusal because we have eaten elsewhere and we have enjoyed ourselves. I find this shameful is discrimination.
39€ with langoustine, shrimp, etc...Super frame, the waiters are nice.Posssibility to have children dinner.To get back to the sea
A privileged welcome and delicious cuisine for an exceptional moment! this address in the heart of the port is to be recommended.
Well spaced tables, preserving the intimacy of each, the terrace offers an ideal setting to spend a pleasant time. The upholstered buffet offers a considerable selection of fish, shells, and other seafood, but also meat and vegetables.What to say from the cheese buffet, and cakes as good.Four, I will only recommend, the summer formula of a perfect freshman. Small cherry on the cake (if I dare say) the staff is very attentive for a perfect service.
We ate on July 14, noon with a sun of lead but under the canvas and parasols we were very well on the terrace along the harbour. The servers are very friendly and welcoming. We ate fresh, very well worked and well presented products. innovative and unexpected dishes (especially salmon burger): a real treat from the entrance to the dessert we have enjoyed. A big bravo to the chief for his new card. We'll be back.