Andiamo - Menu completo

topped with Maryland Crab Cake served with Mashed Potatoes, Grilled Jumbo Asparagus, and Roasted Tomatoes

Crème Fraîche and Puff Pastry Crouton

Wild Mushrooms and Roasted Garlic Cream

with Grilled Shrimp, Swiss Chard and Smoked Tomato Sauce

Marinara Sauce

Lemon White Wine Butter Sauce and Tomato Concasse

with Raspberry Gelee

Vanilla Bean, Chocolate, or Salted Caramel

with Fresh Berries

with Homemade Almond Biscotti

White Chocolate Ganache Glaze, Raspberry Coulis

Traditional Italian Tiramisu with Espresso soaked Lady Fingers and Mascarpone Cream

served over Goat Cheese Polenta with Roasted Beets and Basil Pesto Oil

served over Fresh Pappardelle with Broccoli Rabe and Glazed Baby Carrot

Roasted Garlic and Goat Cheese Spread

Served with your choice of a fruit cup, carrot sticks with ranch dressing, potato chips or steak fries

with Beets and Artichokes, Goat Cheese Cream and Focaccia Crouton

with Balsamic Reduction and Pesto Genovese

served with Cherry Peppers, Spicy Marinara and Lemon Aioli

Stuffed Sweet Potato Gnocchi, Baby Vegetables and Sage Jus

Roasted Brussel Sprouts and Pan Seared Potato Gnocchi with Gorgonzola

Warm Vegetable Salad, Parsnip Puree and Saffron Butter Linguine

Served with your choice of a fruit cup, carrot sticks with ranch dressing, potato chips or steak fries

Served with your choice of a fruit cup, carrot sticks with ranch dressing, potato chips or steak fries

Cauliflower Purée, Pomegranate Seeds, Candied Walnuts and Balsamic Glaze

Shiitake Mushrooms, Asparagus Tips, Tomato Truffle Silk, Fried Leeks

Choose from: pepperoni, sausage, ham, mushroom, olives, peppers, onion

Sicilian Pesto alla Trapanese, Almonds, Tomato, Arugula and Truffle Pecorino

Served with your choice of a fruit cup, carrot sticks with ranch dressing, potato chips or steak fries