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Avaliação da contribuiçãoWe went to melt because it was recommended by a local. it reminded me of a restaurant in pittsburgh called primanti brothers. it was nice that we ate in the restaurant. the decor was that there were garage doors that were open so there was cross brise when they were eating. our waitress was very friendly and excellent. eating was quite good, large portions, and their Mac cheese is spicy like their koleslaw. looks like they were using in many ding red pfeffer flakes. So if they like that, that's great. If there's something they can't take, so much spicy, then they might want to avoid parts of the menu.
Eating was very bland and not very appetizing overall. the service was average. the Slave I had, was very shocked, seemed to lack some ingredients, saw and tasted like clobier cauliflower mixed with rings of rohem wobbles and malt vinegar. I asked for a banana and it served me a hard green banana for a baby. overall my experience was not great and maybe they have to try again.
Everything was excellent... especially the tomato soup and the chicken fingers. Love how they include gluten free and vegan foods. This place has something for everyone. Everyone was super nice too! Highly recommend!
Always fantastic food and amazing service! Everyone is so kind every time we go. 10/10 and a huge recommendation to get the Mighty Mac with Kettle Chips and the homemade french onion dip.It is all that I crave now!
It was just when we were in cleveland to be in the mood for a grilled cheese. how convenient, we could try where melt started! and it was perfect. beautiful brot (not sweet, it was no matter how many I would have put on my sandwich, and good riders! the service was quite slow, but must give everyone the gnade for it. the load is also simply cool to look at all pictures.