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Avaliação da contribuiçãoI have dined at this restaurant several times and never had a problem until the last visit. I tried a new dish called zu-go, but when I got home and started eating, I found a long straight hair in my taco that appeared to be from one of the female staff members (who were not wearing hair nets) a few months ago on the weekend. This experience left me very disappointed and I have not returned since. It seems that the management or cleanliness procedures are very lax on weekends.
The restaurant offers delicious food with affordable prices.
I was pleasantly surprised by how good the food was at this restaurant, especially since I wasn't expecting much. Some friends had recommended it to me, so I decided to check out the Ethiopian restaurant next Thursday at Jones and Tropicana.
I lived in vegas for four years and ran over this place. I was immediately addicted to eating here at least a few times a month. the green enchiladas are really good, but the quesadilla de tinga is my
Service is great and each meal is cooked at time of order. Best Al Hambre ever.