U'miricanu - LETOJANNI

You'll find this at the second building on the left, when turning left out of Piazza Durante as you face the sea. It's more or less a door and a hatch thrown open to the street, with a few little tables outside. Of course, you can also take what you buy and sit on the wall looking out to sea, or take it home. Inside it is very hot, because there's a very big stone oven inside, charcoal or wood I'm not sure. This has to be part of the secret to their amazing pizzas with lovely thin and crisp bases. There's a wide choice of toppings, all great with one exception in my view, and that's because I can't see the point in putting chips (meaning potato fries) on top of a pizza. They also sell fries and arancina with different fillings, both of which are very good. Drinks and beer on sale from the fridge, so you have everything you need.. There's also ready made squares of pizza kept warm, and while these are very good, still fresh and fast, there's nothing like a crispy one out of the oven. The prices are very fair, in fact you can eat quite cheaply. I agree with the other reviewers that these guys make (in my opinion) the best pizza in Letojanni (and also many other localities). So, great pizzas, inexpensive and no fuss all adds up to a very good experience. And what a great thing to put the leftovers in your fridge for snacks! The service is friendly too.

Over 30 types of pizzas. Cripsy and juicy with s wonderful combinations. Very pleasent and fast service. There are a couple of tables in front or you can take to go. Do not miss it!

Over 30dif type of amazing pizza. Thin crust pizza with variety of tastes. Either vegetable, fish, ham. You can preorder or sitinfront and eat. Pleasant personnel speaking english. Acceptaboe prices 3-10eur. Don't miss it.

Piccola pizzeria (minimale e con alcuni tavolini all'estero) sul lungomare di Letojanni (nei pressi di piazza Durante) scoperta per caso, in una serata in cui avevamo deciso di non uscire causa stanchezza. Pizze molto saporite e prezzi nella media.

Pizzeria spartana, ma con forno a legna. Il risultato è una pizza che non mi ha fatto rimpiangere troppo quelle campane. Ottimi i prezzi, anche per le bevande. Rapporto qualità/prezzo tra i più competitivi della zona.