Daawat Indian Bistro - Menu completo

Yellow lentils sauteed with onions, curry leaves and spicies

Less spicy noodles with soy sauce and served with hot sauce.

Deep-fried cut mirchi and served with finely chopped onion and masala.

Spicy. Tender lightly deep-fried okra with fresh sautéed tomatoes and onions.

Yogurt blended with mangoes and aromatic spices.

Whole wheat puffed bread served with a potato curry.

Chicken pieces cooked in spicy Chinese sauce.

Indian flatbread cooked in a tandoor with a spread of butter.

Spicy. Potatoes and cauliflower in a spicy curry sauce.

Spicy. Boneless chicken cubes in potato, tomato, onion, ginger and garlic sauce, with a hint of vinegar.

Spring chicken marinated in spiced yogurt and a 1/2 a dozen seasonings then delicately roasted in a clay oven.

Tender pieces of chicken, delicately spiced and batter fried.

A special Punjabi chickpea preparation.

Naan topped with garlic.

Top menu item. Cottage cheese prepared in thick authentic creamy gravy.

Paneer cubes and capsicum cooked in a traditional kadai with onion and tomato sauce. Spicy.

Vegetarian fried balls simmered in a rich, creamy sauce.

Masala seasoned crispy rice pancake.

Top menu item. Tender tandoori cooked boneless chicken curried in special sauce.

Chunks of spiced boneless chicken mixed in flavoured basmati rice.

Spicy and deep-fried chicken stuffed dosa.

A spicy 1. Schezwan style marinated chicken.

Kernel Corn fried with onions, green chillies, pepper and different spicies.

Spicy. Chicken prepared in spicy curry sauce with tamarind, ginger, and garlic.

Spicy. Cubes of boneless chicken sautéed with hot peppers and onions.

Thick pancake.

Cottage cheese cubes with green peas.

Cubes of boneless chicken marinated and fried then sauteed with onions, and sprinkled with spicy cumin and coriander mix.

Steamed rice and lentil pillows served with sambar and chutney.

Spring shrimp marinated in spiced yogurt and a 1/2 a dozen seasonings then delicately roasted in a clay oven.

Crunchy vegetables wrapped in a pancake.

Thick pancake topped with fresh onions

Slit brinjals cooked in an aromatic homemade sauce.

Bone-in Chicken cooked with spiced masala basmati rice.

Delicately flavored fresh spinach cooked with chunks of homemade cheese.

Plain rice pancake.

Tender mashed eggplant blended with sautéed onions, tomatoes and green peas.

Homemade cottage cheese cubes dipped in batter and deep-fried, then tossed in Manchurian sauce.

Thick pancakes with vegetables.

Chicken pieces marinated in ginger garlic paste with spices and deep-fried.

A special deep-fried okra preparation.

Spicy. Thick pancake with onion and chili.

Steamed basmati rice made with eggs and chilies, served with hot sauce.

Steamed basmati rice with chicken pieces and homemade spices and served with hot sauce.

Noodles with homemade chicken broth and served with hot sauce.

StirFried Shrimp and fried rice tossed in spicy chili and soya sauce.

Chicken wings, marinated with mixed spices and deep fried.

Noodles, Vegetables and scrambled egg stir fried in a spicy and sweet chili sauce.

Deep-fried mirchi bajji and served with finely chopped onion and masala.

Deep-fried Indian all-purpose flour balls served with a side of spicy chutney.

Egg dosa served with sambhar and chutney.

Thin Indian crepe.

Paneer bhurji stuffed dosa served with sambhar and chutney.

Spicy. Onion and chili crispy rice pancake.

Traditional Mysore masala dosa served with sambhar and chutney.

Served with Garlic Fried Rice

Spicy. Indian crepe flavored with onion and chili.

A special Punjabi chickpea preparation with spinach.

Delicious mughlai dish with nine different vegetables, fruits and nuts.

Deep-fried battered cauliflower sautéed in Manchurian sauce.

Spicy. Chopped mushrooms and peppers cooked in a traditional kadai with onion and tomato sauce.

Long slices of chicken, onion, garlic, whole red chilies and cashew nuts all pan-fried in a homemade sauce.

Yellow lentils sauteed with onions, Tomato curry leaves and spicies

Spicy. House specialty in Rayalaseema style.

Deep fried chicken tossed with aromatic Indian spices

Four patties made with minced vegetables and spices.

Assortment of deep-fried golden finger hot peppers, onion, potatoes and or homemade paneer in chickpea batter. One order comes with five pakoras.

StirFried Shrimp and Noodles tossed in spicy chili and soya sauce.

VegSamosa, VegPakora, CutMirchi, MirchiBajji.

Potato and beans stir fried with onions and masala.

Choose your favorite rice dish. Accompanied by sambar, chutney or raita.

Goat roasted in spicy masala sauce and sprinkled with curry leaves and masala.

Comes with Garlic Naan and 8oz Tikka Sauce

Baby Corn fried and tossed in soya and sweet chili sauce with peppers and onions.

Served with Garlic Fried Rice

Top menu item. Crispy turnovers with a potato, vegetable, and spicy filling. One order comes with Two samosas.