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Avaliação da contribuiçãoA small and intimate restaurant specialising in homemade cakes and homemade cuisine. loved that huh, laugh and mushroom cake. great consistency and divine Flösch bakery above. Woman has wolfed her steak and nierenpis and our friend has enjoyed her little ritual. friendly and efficient service in a place that is steep in the old world history.
Amazing. we wish we had a place like this back to home in the usa (hint: open one in orlando, fl.) the filled mushrooms, a vegetarian option, were amazing! the mushrooms were tender, the filling was an excellent compliment, and the cheese was only the correct amount and taste. the lamb cake was also unbelievable, just the right broth. had the roly poly for dessert, which led me to a new fruit, called the physalis, which were both excellent. the dessert was covered with custard in the U.S. custard, is usually frozen or picked, which was a liquid like crème anglaise. I hope I'll do it again!
My man and I went for our one and only date at night, the bark wellington was really good, but the sweet and the carrots were not cooked, really pampered it for me, I will not hurry back.
Worth. good Spare menu befor 6 try it will please them
Good value. The food is very good and also the price if you go at happy hour