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Avaliação da contribuiçãoWe are coming from Belgium for this good food, made with love, quick and friendly service. We love the pavé de beuf and moeilleux as dessert! Also the fish is so fresh and ofcorse the fois gras as a starter. Thank you, see you next year.
Family atmosphere and every single professional is extremely friendly and well trained. I went twice in the same week because the oysters are so fresh and tasty. Local beef was also succulent! Always full ... at lunchtime and dinner. Book ahead.
One of the restaurants in the Saint Giron Plage we are happy to return to year after year. I've attached a digipic of my favorite dish. Rester prudent, see you next year.
We managed to get a table after some help of French friend . The restaurant staff is friendly and busy. We had Sabine a very friendly waiter used to the french habit of not pouring in the wine: we had a nice starter with a planquet we took the 27 euro menu . The food is just great oisters, scalops, shrimps in garlic , foie gras canard , lamb , fish , it is all just cooked with attention and love . Had a great bottle of wine for acceptable price : . Desert were nice illes flotant creme the caramel, icecream with a biscuit . We had a lovely evening ... good place
Justifiably popular restaurant serving all the local specialties, efficient and friendly service in an old and traditionally appointed dining room. Reservation recommended.