Cafe Rouge St Pauls - Avaliações e Opiniões

My wife and I travelled to Europe (via London) in 2008 and 2012.

I remembered going to Cafe Rouge in Hampstead and in Greenwich and finding it quite all rightAlthough this branch right next to St.

I had a glass of champagne with my friend to kill time for a Christmas celebration at St.Paul's cathedral.

Well, let's face it, you can't beat the location, overlooking St. Paul's. Bright, airy, cheerful restaurant, with lovel, helpful staff and good enough food. We...

My husband and I ate here this weekend and enjoyed really delicious food and first rate customer service! The set menus are good value for money and there is a...

Shown to a table promptly, it was not set with any cutlery, serviettes etc. waitress wiped half of the table only. Ordered food and the starter of calamari arri...

Food was not hot, and steak was awful. Neither of us was a fan and was a disappointment unfortunately,

Lured in by the kids eat free sign in the window, we didn’t regret it. Friendly and attentive staff, great food (Truffle and Camembert burger was insane) and th...

Great French cuisine in the heart of London! We started with French Onion soup and Carrot Lentil soup. Both very good! For the main course my wife had sea bass...

Stopped in after touring St. Paul. We had a few appetizers, split a dinner and a couple classes of wine each. Very reasonably priced and food was great!

This was a second time my booking through OpenTable was not recognized. Please coordinate well. Food itself is always good, while the service is slow.

Good and varied menu options (especially for kids) and portion size was good. Quality of food was fine I had a French onion soup which was tasty and filling fol...

This restaurant is a dependable spot for lunch with high-quality food. The dishes are healthy, however they may not be very filling.

We had the Camembert starter and fillet steak main using our Tesco vouchers and the food was amazing! I would definitely go back, especially with the option of...

The restaurant would benefit from having more staff attend to the tables. During my visit, the manager was confronted about the poor service at the door, which...