Myrtle - London

I was in several 1* restaurants and myrtle is much better than almost all. Taste directions are simply sensational, clean environment and bright venue, service is top-notch without being too formal. during lunch they also have the opportunity to choose a great set menu for value fixing. fair quiet atmosphere, so it feels like they landed on another world. a tasting menu is highly recommended for jubilees or a meal with a very special person.

Great, what a fantastic little restaurant. we went for a lunch on Saturday to taste food before we think about an event rental. everything about the meal was wonderful, the service was on point, weeping excellent and eating out. we had 2 starters and one signed. it was a hard choice to choose the best fish cake that ran a filet of monks through the middle and uzy pork brawn croquette. we had the hagel with heifer for the main and that was perfectly cooked, the bark with a little bark boxty on the side was a taste explosion. it is recommended to give this place:

Wow. I believed in the cinema tonight after belfast. it should be. it was reputable. our waiter, daniel, was fantastic and spoke to us through the menu and every dish as they arrived. the food was all very well presented and delicious. great food and great service.

Wonderful evening meal! flawless service, excellent eating (I had the beetroot, duck and chocolate mousse) this place is a rare gem. high quality ingredients and careful craftsmanship. highly recommended

This is a really great restaurant. Service excellent, ambience terrific and food to die for. Up there with Michelin starred eateries. Not cheap at £90 a head (that’s for three courses with a few drinks, including service), but good value. They need to work harder on their non-alcoholic drinks offer. Heineken Zero beer is not a beer I’d serve in a first class restaurant, and serving Sprite rather than a lemon presse is a bit naff. Lots of Irish folk don’t drink alcohol, so really no excuse. Overall, fabulous place and I’ll be back.