Vespaio - Menu completo

Marinated eggplant, oven roasted tomato, rucola, aged balsamic, shaved bottarga

Vine tomato, basil, Boston wedge, EVOO

Artichokes, olives, tomato, mozzarella, oregano

Zucchini, lemon zest, aioli, spicy marinara

Vongole, zucchini

Basil and pine nuts, pesto

Mixed seasonal seafood

Tomato, basil, parmigiano

Chianti style wild boar ragù

Guanciale, fava beans, tomato concasse, aged pecorino

Wild rucola, parmigiano, lemon olive oil dressing

Watercress, shaved fennel, citrus marinate

Crispy smoked bacon, pear, blue cheese, balsamic dressing

Mixed baby greens, balsamic dressing

Ricotta salata, cherry tomatoes, avocado, balsamic dressing

Homemade jam, crostini

Mozzarella, toasted pine nuts, wild rucola

Mozzarella, parmacotto ham, fresh basil

Mozzarella, fresh basil

Aged cheddar, coleslaw, lettuce, tomato

Farro, corn, cannellini beans, cherry tomatoes

Watercress, fennel, large capers, parmigiano, horseradish dressing

Fingerling potatoes, green beans, olives, cherry tomatoes

Celery root caponata with caper pesto sauce

Romaine, radish, capers, onions, lemon+oil vinaigrette, cream cheese crostini

Sauteed spinach

Roasted pork belly, romaine, tomato, avocado spread

White wine broth

Brioche bun, tomato, lettuce, homemade fries

Porcini mushrooms

Rosemary, filet mignon au jus

Old fashioned beef porcini ragù

Artichokes, sun dried tomatoes, watercress, mustard dressing

Wild mushrooms, sautéed spinach. Certified black angus

Baby rucola, avocado, cherry tomatoes, shaved parmigiano

Goat cheese, rucola, caramelized walnuts, red wine vinaigrette

Italian tuna in olive oil, cherry tomatoes, olives, green beans, hard-boiled egg, potatoes

Truffle cheese

Lobster, artichokes, light pink sauce

Lump crabmeat, arrabbiata sauce

Butter, sage, parmigiano

Toasted garlic bread, chilli flakes

Grilled polenta, marinated mushrooms

Light tomato broth, toasted garlic bread

Sautéed spinach

Robiola, Boston lettuce, charred spring onions

Tomatoes, fresh basil, EVOO

Lettuce, tomato, lemon+herb mayo

Parmacotto, mustard, baby mixed greens, on open faced toasted ciabatta

Rosemary potatoes

Rosemary potatoes

Fried green tomatoes

Porcini mushrooms, sautéed spinach

Rosemary potatoes. Certified black angus

Horseradish spread, cheddar cheese, romaine lettuce, tomato, cucumber

Brussels sprouts, cauliflower

Tomato, mozzarella

Rapini, egg, mozzarella, chili flakes

Tomato, mozzarella, mixed mushrooms

Tomato, mozzarella