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Avaliação da contribuiçãoGreat wood fired pizza. Service could step it up a notch.
Passed through on a journey in from Montreal. Immediately impressed by the interior decoration rustic yet warm.The Warm Spring Salad was unreal, truly inspiring. Menu has it with burrata, but was replaced with Stepladder goat cheese, and as one familiar with burrata, I think it was a great choice.Pizza was delicious as well amazing dough and vegan meat/cheese alternatives.Thanks guys!
Full of Life Flatbread is a rare combination: extraordinarily casual atmosphere, with the highest in high end culinary standards, at relatively affordable prices.The prices are definitely higher than what you 'd expect for a pizza place , but this is no ordinary pizza place. And while the centerpiece of their menu may look like a pizza , it 's a different animal altogether.The main difference is the care with which they select their ingredients and the creativity around their combinations. For example: Bacon, Date, Walnut, Blue Cheese, Arugula (that 's one pizza.)When it 's a traditional pizza topping such as pepperoni, it 's pepperoni that 's been *sourced*, carefully selected as the best pepperoni they can find (or make in house).But it 's not just the flatbreads. There are always a few specials on the menu that look like something from a Michelin starred farm to table restaurant from a big city.The selection of beers, wines and cocktails is also a feature.And the outdoor seating has a place for kids to run around.
Great laid back place. The flat breads are phenomenal. Definitely gourmet. Old West atmosphere hides what this place really is. Decent wines and beers, but the food!!!!
This place absolutely rocks. Really good specialty pizzas that they're willing to do half and half on without any fuss. Excellent serving staff that are kind, attentive, and if it's not too busy will actually have a short conversation with you. Personal favorites of mine here are the bacon and date pizza and the sausage. They also have a selection of beers, wines, and ciders. Their desserts are very decadent and I will be back if not for anything else for the desserts. Parking: It's like parking anywhere else in this town. Just find a place along the road. Leave your car there and go grab some grub.