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Avaliação da contribuiçãoThe food was much better compared to about six months ago. We ordered the oriental salad and the riblet plate, and both were quite good. The service was decent, but the waitress seemed unaware that tips should be calculated after tax. Remember, your server has no control over the taxes you pay. The tip should be based solely on the food and drinks served, so aim for around 20%. Overall, we will definitely return as the food has improved significantly.
The restaurant was very clean, and our food arrived in a timely manner. The waiter was friendly and quick to respond when we requested more water; he even brought an extra cup for my husband just in case he needed it.
Congratulations on the opening in New Mexico! It's especially impressive to see you open on a Monday evening when most people in the state prefer to dine at home. The restaurant was very clean, and the staff wore masks, prioritizing safety while we enjoyed our meals. The food was delicious; my wife loved her medium-rare steak, and I thoroughly enjoyed the chicken Alfredo. It was as good as I remembered. Definitely eat here; you won't regret it! It's a nostalgic favorite for us since we no longer have an Applebee's in our town.
Great service! For a Saturday night we sat fast and our beautiful server has always looked after. The food and drinks were also fantastic!
I sure this place is short staffed at the moment, but I gotta say everyone that was working was in high spirits and very helpful. Tried some of their newer menu items and they were pretty great. I have been coming here on and off since they opened and never had a bad experience. I will continue to roll up from time to time. Check this place out!
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