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Avaliação da contribuiçãoI've eaten several times here and that's the first time I got disappointed. my daughter took me to the dinner of an early vater. I had loaded clam chowder that was great, and my daughter had oyster stone. she had fried pommes and mushrooms she enjoyed. but my fish was boiled. I should have sent it back, but I don't. it made me queen later. but the sweet was great and the recording for a friend was appreciated. I'll be more careful about cooking the fish next time.
This restaurant is absolutely hands down amazing best eating that I have ever had sweetest little spot love it. the only part would be that there is only switched over owners and the new owner no longer coupons in the time like the old owner still very good and I still have a lot of fun it is also the weight personal is so friendly?
The waitress was very nice. that was terrible. my b. kartoffel was cold? the hush puppies were like gum also cold the garnels were not even warm. never mind
Hungry pelican even feels like a sea weathered restaurant on the Cape. We do not go here because of the atmosphere. it is the food and consistently good service that brings us here often. my man loves her grilled tuna. I love the white fish, bruised and fried. the sides are plentiful and unique. try the tomats and zucchini when they are a fan of fried tomats. the restaurant is large enough to accommodate large crowds, often without waiting time. we recently have a group of 20. the staff was so gracious and sat in a quiet opposite in one of the back rooms where we teller of appetizers and side, as their muddles and enjoyed their fried veggies and their koleslaw. I recommend this place. do not expect a lust. expect large portions of good food!
They are having sewer problems that they haven't been able to fix. Smell is what meets you but at the back of the restaurant it's not so bad. Food was good though, service was good too