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Avaliação da contribuiçãoThe food was good. We had the lunch menu. Price was ok, 16 Euro for 2 courses. Service was very good. Chef seemed too screaming on the server too much.
First a welcome, second a large smile, third a well-meased dish of the day.... and all a choice of wines in red, white, and in rosé (summer) very honorable. the desserts sober and sufficient
For more than a year, we regularly visit this establishment ideally placed and bernard ensures a friendly welcome but especially a tasty and varied cuisine. J
We never disappointed the cuisine is tasty. **** prepares the fish divinely. In July we tasted a pie with mirabelles; with fruit picked the day before. A marvel!
We regularly go there for the reception, relaxed atmosphere and the kitchen of the boss. based on fresh products, bernard always tries to concoct the dish that will surprise us and treat us. special mentions for the cod, tab to the hatch, chicken to the valenciana and fried mussels of Friday of course! To discover.