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Avaliação da contribuiçãoAttention, it is the only restaurant that does not have a à la carte menu, menus from 70-80€ each, price, parer mio, really too high. We demanded a dish of rock pasta and nothing to say... great! The quality of the fish is amazing, not to mention the kindness and friendliness of the waiters. I highly recommend it.
Dear as gold,price ratio,not enough,cut of stracotta tuna. Sanders, only mussels and squid. Appreciable the attempt to bring the novelty of the choice through the view of the dishes from the tablet that creates a certain expectation, but it leaves a little dissatisfied. A course with raw and seacotta very dear. Careful and friendly staff, but an excessive expense.
Impeccable premises, excellent service and staff are extremely competent in this area. It's not the usual restaurant, but something more. They offer a unique experience in the fish field. Very recommended.
SPECIAL!!!! 26.6.21 High quality! They ran us out of a year and a half of covid! I moved! As soon as they arrived they explained that they do not have a fixed menu because they only work with cooperatives and therefore the dishes depend on the fish of the previous night, fresh fish, delicious, cooked in a traditional way (finally) maintaining the original taste of the fish. Very abundant dishes, location on the lake, right prices for the quality level offered. Everything is made possible thanks to the passion, care, knowledge and enormous work of the owner. We recommend it! !
We stayed last night at dinner, greeted Michele the owner, who say, in addition to his kindness and his staff we took raw and cooked appetizer and a lampara (on advice) was all great, and the ratio quality honest price, it is right to spend something more when you get up satisfied and with the full belly!Super recommended!