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Avaliação da contribuiçãoThey have a page in their menu for Veggie options, and the staff spoke English well enough to allow adjustment (no egg, etc) so that we shared a few dishes. The food was not bad, and it was very convenient to our accommodation. If you are nearby, it is a good option.
I suspect that the noodle soup I ordered from the vegetarian menu was prepared using pork broth due to its strong scent. I attempted to inquire with the staff, but communication proved difficult, so I abandoned my efforts.
We tried the rice noodle soup for 20,000 kip and yellow coconut curry for 25,000 kip and were pleased with the taste. It is possible to request extra vegetables in the curry. The curry arrived a few minutes after the soup, which was fine as the soup was too hot to eat at first. The restaurant has a pleasant interior and we had a satisfying meal. The Wifi password is 56777888.
I ordered the sweet and sour bean curd with vegetables, but I was not impressed with the sweet and sour sauce. The bean curd tasted like regular tofu to me, although it was still delicious. The service was average, the waiter was quiet but I think he was just shy and didn't speak much English. The restaurant has a cute atmosphere, especially the outdoor seating area. I might return to try the vegetables with coconut milk, as it's the first restaurant I've seen offering this dish. Otherwise, I would prefer to go to the night market or a different restaurant.
I have the sweet and sour bean cucumber with sweet and sour sauce was not the best. The bean cucumber seemed just like normal (but definitiw tasty) tofu to me. the service was in order. it was a young man who didn't talk much, but I guess he was just shy and didn't speak much English. the place itself is sweet. especially the tables outside are beautiful. I would perhaps go back to try the sweet with cocos milk because it is the first restaurant I found that has it, but otherwise I would rather go to the night market or the same!