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Avaliação da contribuiçãoI visited Casa Pizza last summer after noticing their Grand Opening signs a few times. I was very pleased with my experience. As a fan of thin, NY-style pizza, I found their pizza to be perfect for me. This is not your average pizza shop pizza - you can tell from the first bite that it is full of flavor, even in a simple cheese and pepperoni pizza. By using cupping pepperoni, they are able to achieve a rich taste without all the grease. This not only enhances the flavor, but also maintains the quality of the pizza. Casa stands out by focusing on high quality ingredients and producing top-notch food rather than focusing on speed. This emphasis on quality over quantity sets them apart from other pizza shops. While they may have eliminated some items to prioritize quality, the effort is evident in the taste of their pizzas. This commitment to quality is also reflected in some of their specialty pizzas, such as the Italian Stallion and Asian Chicken Wing Pizza, which are all fantastic. The wings are flavorful and come in various delicious flavors. The staff is attentive to customers, receptive to feedback, and genuinely takes pride in their product. Casa Pizza is a local gem that deserves its growing reputation.
We have been going to Casa Pizzeria since it opened. We were interested in trying it out because it is run by veterans and we wanted to show our support. We were extremely impressed with the pizza they serve. There are not enough stars or words to describe the amazing service provided by the owner, Jimmy, and the freshness of the delicious pizza. We have become regular customers and get a cake from them every week. For those who had a negative experience when they first opened, this is normal for any new establishment as they are still figuring things out. Don't let one bad experience deter you from returning, as you may be missing out. As for the other negative reviews, we suspect they may be from jealous competitors. If we could, we would give them 10 stars. Keep up the great work!
Seriously one of the best New York oven pizzas I've ever had. Definitely my new favorite pizza connection. There is no decent pizza in the area. Nice to have found this place!
This restaurant serves amazing pizza that is hard to find elsewhere. The pizzas are made in a New York style, with thin crusts cooked at high speeds and large slices that are irresistible. You can easily enjoy the pizza with your hands, or if you prefer, it's also acceptable to use a knife and fork, as this is a New York City tradition.
Food and service is on point. Swing by for the best pizza you'll ever have