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Avaliação da contribuiçãoSo, uh. Let's be clear, it's not a great gastronomy. the bakery part is not up to what is expected of a bakery. and the snack evening that takes place at night, is not always the most appetizing. but purée, of purée, which saves life in the middle of the night! You come out of the evening, the snow, the sale or the rain, it's always open! and nothing but for that, it deserves a fourth star!
Small good bakery where you can sit on the terrace in the pedestrian street jeans in the heart of the old lyon
What a great serendipitous treasure! While we didn't have any of the great-looking paninis we did enjoy the simple and wonderfully delicate Bugnes and barely discerned what we think was a wisp of an orange flavor. Fantastic! I'd love to know how to make them.
Just outside our hotel doorway and very handy for a quick bite or take away. Everything was fresh and delicious.
Tiny bakery perfect for a quick bite or baked specialty to go. Everything very fresh. They have two sidewalk tables, so you can stay and eat your crispy panini hot off the press. Beautiful desserts also. Young woman who helped us spoke perfect English. Located directly across from a Subway sandwich shop, sandwiches priced similarly, yet the difference in quality could not be more stark, like a Yugo parked next to a Ferrari.