Лиса и Ягненок

Interesting place: very cool interieur, much green, open kitchen, beautiful teller, tassen, cutlery looks sweet. well cook, ca. as an example for a local restaurant, it is a joy to spend here time. there are no questions about the service and they cooked quickly. but we came on a weekday, there were not many guests. интересное место: оч класный интерпер, много зелени, открытая куня, красивнелки, чашрикикитовя но мы и пришли в будний день, гостей было немного.

Cozy and cool. the price is somewhat above the average, but complete, corresponds to the atmosphere of the restaurant It's dark and incinerated.

I can say that one of my favorite places. an unattractive and unbroken menu. perfectly cooked steaks. self made pastrom both on the menu and as semi-finished product to take away. the inner and the atmosphere are at the level, a part of my opinion and a more serious is the late start of work. the breakfast after 9 o'clock is too much. another problem is the high clogging of the road on which the institution is located, there is always a stout and a lack of parking on weekdays. they come in, they will not regret ps. no alcohol. there is no alcoholic beer and wein. Могу сказать, что одно из любимых моих мест. Нетрадционое и неизбитое меню. Отлично приготовленые стейки. Собственого изготовления пастрома как в меню, так и на вынос виде полуфабриката. Интер и атмосфера на уровне. Недостаток на мой взгляд, причем серьезный позднееее начало работы. Завтраки после, 9 часов это слишком. Еще одна проблема большая загруженость улицы на которой находитАся заведениевсегда затор и отстесут Есть безалкогольное пиво и вино.

The food is delicious, and additionally, the atmosphere of the place evokes the noir charm of early 20th century Detroit or New York. The staff are always eager to share fascinating stories, and it's just a pleasure to chat with them.

The menu is great, and you can bring your own alcohol. There's a nice liquor store nearby with excellent calvados.