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Avaliação da contribuiçãoConti's has always been a favorite for its reasonably priced menu and good service. But it was most heaven sent for us when it was open on Holy Thursday with our favorite comfort food available--Adobong Batangas and Sotanghon Guisado!In spite of the fact that most people were in vacation mode, its staff was still the usual friendly, warm and accommodating crew.
Our friends introduced my wife and I to this small restaurant for lunch and dessert. It's located on the second floor of a small mall. We were advised to leave room for their amazing desserts. The menu includes all day breakfast and other tasty items. We ordered the Bangus Taiing (good), Beef Tappa (the beef was so so), Batangas Pork Adobo (cooked with vinegar soya sauce and garlic but fatty) & Pasta with Gambas (shrimp) also good. However, the crown jewel of our encounter were the Mango Bravo (a huge slab of mango ice cream cake) and the Sans Rival (made with egg white and cream). See the photos. You will not be disappointed.
The baked salmon is the best dish of this place! A must try for every salmom lover! And for dessert, try the tall mango cake! One of a kind and worth the price!! Very affordable!
Everything about Conti's is heavenly! The cakes, pies etc is delicious. Their staff is accommodating and friendly. Kudos to all!
This cafe has great cakes and coffee however their meals are ok at best. Recommend dropping in for a large slice of cake and bottomless coffee. Even if you sit outside they have an air cooler to make you comfortable.