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Avaliação da contribuiçãoWe ordered Garlic Herb Cheeseburger and Pan roasted seabass filet w/ Romesco. The burger looks simple yet one of the best burger i’ve tasted. The seabass accompanied by potato and rice is also really good.
Caught up with my friends here for dinner and I was sad that they didn't have the organic mushroom toast anymore but we were able to try other options. Farmhouse salad 4/5 the dressing was evenly distributed and it blended well with the bacon, mango, chicken and crispy greens Seafood aglio olio 3/5 because it wasn't that flavorful. I was looking for the garlicky taste but I just got the saltiness from the seafood Mushroom and Ricotta pizza 4.5/5 the crust was a a bit burned but we were able to taste the freshness of the ingredients. It's a good replacement for the organic mushroom toast since the runny egg did the trick. The dough was chewy and wasn't difficult to digest. My friend ordered the detox drink and she said it was delicious. It's our first time to dine here after several years and their menu has changed. Looking forward to trying the others in the menu next time.
Aris and her team were so sweet and accommodating to my allergy and dietary needs. I really recommend eating here. Aris is very professional, kind, and quick to service. I really appreciate great service like this. The food is delicious too.
Great food! Interesting curry pasta! great for vegans! Polite staff.
Visited for a healthy lunch today. It was truly delicious. Everything was fresh and you could taste it was made in house. Top quality ingredients, they really know how to make the flavours sing off the plate. I was allured by the smell coming from the open kitchen after dropping kids off at mindchamls. I had one of their signature salads, house made kombucha (which is so hard to find in manila), house made cheese and bread (wish they served more Sourdough on the side). Servers were excellent and polite. You can tell its a clearly thoughtful menu, freshly made and delicious.