Peccato Di Gola - Marfil

Food at Peccato di Gola is memorable. We ate there many times. We were never disappointed. So much to recommend, but we think the Buratta is the best way to start. It comes with prschiuro when you eat it so you will believe you are in Italy. Service is attentive. We never waited longer than five minutes, we do like to dine early so perhaps later when the live music starts and the happy crowd comes ithe service may be slower. We wouldn 't know. We are a quiet couple. We like to talk. Go there and remember: Peccato di Gola in Italian means The sin of the throat so go and SIN!

A place where you can spend pleasant moments with that special person, I highly recommend it.

Authentic, chic and trendy. I loved the pizzas and the pasta. The appetizers are good but the service is outstanding.

Es un lugar muy cómodo, elegante y la comida es deliciosa. Hay una gran variedad de pizzas hechas en el momento, se pueden pedir dos sabores de pizza en una. Son de tamaño mediana. El clericot rosado es mi bebida favorita en este lugar. Vegetarian options: Hay gran variedad de pizzas sin carne, como la de alcachofas con champiñón o la de queso gorgonzola, pera y miel. (Hay más variedades, solo que esas me gustan mucho)

Service: Dine in Meal type: Dinner Price per person: MX$300–400 Food: 5 Service: 5 Atmosphere: 3 Recommended dishes: Hamburguesa de Camarón