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Avaliação da contribuiçãoI wish I could give this place 0 stars. The customer service is horrible at this location. The cashier is very unprofessional. The manager had an attitude for no apparent reason. The food that was given to me was not what I ordered instead of the manager rectifying the situation. He told me there is nothing he can do. The food was already made.
Excellent double cheeseburger! I used the drive thru and felt very safe (Covaid era). The gentleman at the window took my order and I had my food in very short order. Just the way it should be.
I 've known of this spot for most of my life, since it was (I believe Willie 's Wee Nee Wagon. I unfortunately never made the time to check it out back then, but I couldn 't imagine that it was any better then than it is now! This restaurant appears to be owned and operated by a young guy who greets his customers with a smile unlike the MANY other Chicago Hot Dog/Italian Beef/Sausage/Burger joints in the greater Chicagoland area, where you can 't be sure whether you 're going to be served lunch (or dinner with a smile, or with a can of whoopass by some loathsome curmudgeon behind the register. I ordered the Butter Burger with Cheese and Bacon (both are upcharges , which is served with a hearty side of wide crinkle cut fries, seasoned nicely with salt and pepper. The Butter Burger is delicious, served with lettuce, tomato, red onion, and 2 large slices of pickle (house pickles? on a flat top grill toasted brioche bun, which you may add a large assortment of available condiments to, if you so choose ketchup, mustard and mayonnaise, to name a few. These burgers and other menu items are hand made fresh to order THIS Wee Nee Wagon doesn 't stock its menu items from a GFS catalog! One hidden gem at this restaurant the wide crinkle cut fries. French fries are often overlooked, as a mere side, or complement to the main course, but these bad boys are deep fried absolutely PERFECTLY! It is only on a rare occasion that I have found large, thicc, or, as I call them, wide cut fries, that are cooked so well all the way through, while maintaining only a LIGHT and CLEAN, CRISP texture and taste and not dark, hard and dirty, or mushy and raw. They are seasoned with the perfect amount of salt and pepper, while many restaurants will serve fries that are either way overseasoned or salted, or bland, leaving you to wonder if there is any salt on them at ALL. THESE fries, however, put on a whole clinic of their OWN that all of greater Chicagoland SHOULD attend and take notes on! I will FOR SURE be stopping by any time I 'm within 5 miles of this restaurant, hungry or not, even just for a SNACC THESE FRENCH FRIES! ::GOUJE, GOUJE, GOUJE!:: OUT!
Polish was fried like too hard but the hot dogs are good.
This place is incredible.