Timber Lodge - Medina

Excellent eating and great atmosphere! will be back soon

The appetizers were excellent, but we were there for two hours. apparently the kitchen was secured. the server told us that it was a typical busy Saturday night. our family had not been near two years there, so we were really excited to enjoy a great prime rib again. I like my medium rare and my vater may be really rare. they told us that medium was rarely as rare as it comes. After a very long waiting period we were disappointed when the steaks looked much closer to medium. my was really very dry and probably well done. I ate it, but was very disappointed overall especially for $36. when we were gone, I noticed that the couple at the table of us would dig in beautiful looking rare to medium-sized rare cuts. I guess we were unhappy this time. I will probably just go to Texas roadhouse to make the best nativity in the future, instead of making the hour plus car. when they go, I hope they have a good luck and not the “Give them whatever” cut despite their preference.

Husband and I ordered 2 specials. my scallops were tiny and extremely salty. not complaining about anything else. beautiful atmosphere and our server nicole was fantastic. I would give this place another try to order the menu.

The only thing that was sucked was waiting for an hour. but let me say it was worth every minute. the service was outstanding, the eating was great. it's a bit expensive, but after the first bite it was worth it. we're back.

Sam was an excellent bartender and has impeccable attention to detail. We had a lovely bottle of wine she recommended, an appetizer, prime rib, and the amazing chocolate cake for dessert. Great experience and we actually loved sitting at the bar for our entire meal. We’ll be back!