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Avaliação da contribuiçãoWe ask ourselves why only a few fresh vegetables are served in so many hotels in Germany and the salads usually consist of pickled or preserved vegetables (with occasional salad leaf/tomatoes) or vegetables swim in mayonnaise. In other words, it must be assumed that they are used for the German taste of the less demanding type, but it seems a shame if one knows that there are good seasonal vegetables in shops. Nice wine, of course, in this area.
We recently had a nice weekend in this very typical rural hotel. The staff was very friendly and helpful, the restaurant busy with really good home cooked food at very reasonable prices. Rooms are clean and comfortable. Very good breakfast, no complaints!!
It is convenient if you do not want to take your car and reach the village (it is nearby, only 2-3 minutos from the hotel). Our choice was good. Not so expensive. Try the local beer!
Both the pfifferlings and the stone mushroom dishes were from the most delicious! the morning freshly collected in the surrounding forests, the mushrooms were prepared in various delicious dishes. friendly service and unbeatable cheap prices for good local beer.
Price is good. room in order. little obsolete. bathroom room small but good. restaurant Monday too. would be refreshing müllers near. very good. breakfast full ok. personal al nice and friendly. rating 7