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Avaliação da contribuiçãoGreat food, friendly staff and friendly and very particular regulation (different for each table). I'll definitely come back!
I was very disappointed, it was a long time I wanted to go and finally I managed to. the environment is nice but the food is not until its fame and price. would like to be a gourmet cuisine, but it doesn't always happen. a very good pici pasta dish) with a vegetarian mediocre ragù, cotoletta of cedano rapa for nothing particular (among other things eaten a few days ago in a hotel near fano considerably more tasty and a tenth of the price). the appetizer has been in fact sought after and with combinations of really high-food flavors (outside of the stuffed pumpkin and scroasted with a delicate flavor with special matching like chili. )
Great eating, many vegan options for my wife, and excellent service. also the restraunt was very beautifully decorated. they would recommend if they stayed in the environment
Let's start by saying it's not a common restaurant experience. dishes are very special and refined presentation. I liked food. the problem is that while spending 60 euros per head, you do not get sati because the portions are really small. interesting dinner, but I wouldn't come back.
Refined and exquisite cuisine, great service and staff very kind.