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I had the venison, and it was without a doubt the best i have ever had. perfectly cook with a then red middle. Juicy as can be.
I have eaten here on every one of my four visits to Montreal and always my best experience. If you want to enjoy an excellent meal in a cozy friendly atmosphere...
ler maisHave dined here many times. Food is first rate - duck is exceptional. Andre is the best host in the city. Highly recommend.
This is a great little restaurant with a lively, casual atmosphere. We booked the second sitting (8.30pm) on Saturday and found the service friendly, timely but...
ler maisHad a great meal on our last night in Montreal at a long table of family and friends. Casual atmosphere and well-executed food. This cozy spot may be good for a...
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ler maisWow, I have never enjoyed myself so much. The duck breast was sublime. As for the red deer with red wine sauce and foie gras, it was a real delight. Best restau...
ler maisAbsolutely fabulous neighborhood restaurant that is BYOW! LOVE THE casseolette in winter, sticks to your ribs. And the bread is always scrumptious.
I absolutely loved the cozy ambiance of this BYOB restaurant! The salmon tartare was delicious, and every item on the menu is worth trying. The desserts are unf...
ler maisThis local favorite in the Plateau is a hidden gem with consistently delicious food and exceptional service.
New ownership but still a wonderful place with great foid
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ler maisIt was delicious. We really enjoyed the whole experience. Would recommend to try at least once ?
Three of their main specialties were not available. We were a party of six and most disappointed. Beware. It I s not what it use to be. Will never go there
I had spotted this place ahead of our trip and was excited to try this place.While the food was good.... not amazing, the place is really small, and they cram a...
ler maisThe day the music died.My partner and I used to love coming here. We hadn’t been for a number of years, until this evening and wound up leaving in complete dism...
ler maisIt's not worth the hype. The duck confit was hard to chew or even to cut. The lamb shank was delicious. $22 for two small pieces of foie gras. Service was very...
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