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Avaliações
Avaliação da contribuiçãoNice restaurant tucked into a small space on the ground floor of a boutique hotel. We shared the calamari, coconut shrimp, and seafood spaghetti. All three were cooked just right. There are some reasonable wines by the glass as well as by the bottle. We would definitely recommend this restaurant.
Although the menu is somewhat limited, we enjoyed our meal from start to finish. Moules and coconut shrimp, excellent French wines, and a delicious ricotta pear cheesecake. Ambience outside was perfect. Service was superb.
Great anniversary dinner at Le Polisson. Service was attentive and though menu was a bit limited the food was outstanding. Octopus, bouillabaisse and fish and chips were all declicious!
A little gem of a restaurant, great creative food, attentive service and a laid-back vibe.
Restaurant was around the corner from our hotel and one of the few places that still had available reservations, so we did not have particularly high expectations. But we had great appetizers and wonderful mussels for an entree. Service was very good and waiter so personable.