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Avaliação da contribuiçãoNice location, with possibility to have lunch in the garden. Good traditional dishes, adequate prices
We were greeted with warmth and view the warm day we set in the interior garden. The menu proposed was of local character is inviting my 2 friends have opted however for the proposal that included the only dish based on 7 lèssi, 7 vegetables, 7 sauces that have much appreciated (they are presented in a kind of hot broth that preserves taste and tenderness) while I chose the spit and lamb too very good Delicious also tarte Tatin Good wine list but it has pasted to spritz
The room is in a quiet location, in an ancient building with thick walls and restaurant room characterized by cask ceiling and stone walk. the decor is modern, quite elegant, with a little too many tables. the menu refers to the local tradition and offers appreciable dishes without being memorable and odd level (good risotto with pear fish and sciatt, questionable marinated trout with pomegranate sauce and yogurt). courteous and attentive service. for an appetizer, a risotto with fish, half portion of dessert, water, wine, coffee I spent little less than €, a price in my opinion adequate.
Local a little vintage but very cozy with the open fireplace and few places but well organized staff present and prepared dishes of the tradition lazzoccheri in primes excellent and taroz very interesting map of the wines present and provided I would say that the stop is worth
Worth to visit. Traditional environment, with a fine bottled-ceiling room and a fine courtyard full of grapes. Quite extensive menù. You should not avoid the traditional pizzocheri . Fine service and local ham options. Definitely moderate pricing.