Mill Street Tavern - Menu completo

Prestige Farms chicken wings with Signature dry rub

Freshly baked in house skillet served with blueberry compote and handmade bakers icing

Sourdough Texas Toast topped with fresh avocado, farm fresh eggs and tomato

Two fat patties with house made pimento cheese served with lettuce, tomato and onion

Our spin on the traditional Caesar Salad served with a smoky chipotle dressing, pit master smoked vegetables and house made croutons

Four super jumbo shrimp marinated in our BBQ rub served with fancy tartar sauce

Potatoes tossed with grilled onions and peppers topped with cheddar cheese served over our house smoked meat of the day

Crisp iceberg lettuce topped with cherry tomatoes, crunchy bacon bits, house made croutons, smoked garlic and blue cheese dressing

Romaine lettuce, cherry tomatoes, black beans, smoked corn and cheddar cheese served with our House made croutons and Green Goddess dressing

Romaine lettuce, cherry tomatoes, black beans, smoked corn and cheddar cheese served with our house made croutons and Green Goddess dressing

Whole all natural, non GMO, free range chicken, dry rubbed and rotisserie smoked

Sourdough Texas Toast with a fat stack of fried green tomatoes, crispy bacon and roasted red pepper mayo

With coleslaw, pickled jalapenos and pepper jack cheese on a potato roll

Thick cut mortadella grilled to perfection topped with American cheese and two farm fresh eggs served on Sourdough Texas Toast

With tri-colored peppers and Swiss cheese

With pickled onions and horseradish served on potato roll

Fresh baby spinach topped with blueberries, pecans, goat cheese, house made croutons and sweet tea vinaigrette

Prestige Farms dry rubbed 1/2 chicken served with chipotle lime vinaigrette

All natural grass fed dry rubbed short ribs

Two scratch made buttermilk biscuits with our house-smoked sausage gravy

Farm egg, Pommes Frites

Truffle parm, whipped ricotta

Truffle Pommes Frites

With pickled vegetables

Smoked tomato sauce

Pickled jalapenos and melon aioli

Pimento cheese

Melon, Asian BBQ and Plantains

choice 21 day, bone in dry aged

lightly grilled served with creamed spinach and garlic brown butter

prime 21 day aged, bone out

Two Crispy fried jumbo chicken breasts tossed w/ spicy maple mustard

45 day dry aged, center cut

White and yellow corn breaded whole catfish fillet served with our fancy tartar sauce

12 hour slow smoked pork butt tossed in our sweet and sour vinaigrette

Jumbo grilled shrimp and hominy grits served with roasted tomato gravy

Our spin on the traditional Caesar Salad, served with smoky chipotle Caesar dressing, house made croutons and pitmaster smoked vegetables

8 Jumbo smoked wings with Green Goodness dressing

Two farm fresh eggs, crispy jowl bacon and potato hash

Served with pimento cheese

Four pancakes served with our house made Apple Butter

The pit master's smoked meat of the day topped with cheddar cheese and sweet Carolina style BBQ sauce

House smoked seasonal vegetables with mozzarella cheese finished with our Green Goddess dressing

Scratch made buttermilk biscuit topped with two poached eggs and crispy mortadella topped with a smoked poblano hollandaise sauce

Fresh scratch made biscuit topped with tomato, avocado and two poached eggs finished with a smoked poblano hollandaise sauce

Mixture of roasted farro, brown rice, smoked and sauteed local vegetables, avocado, cherry tomatoes, cilantro, black beans and radishes topped with our signature avocado lime vinaigrette

8oz all natural, 21 day aged

Slow smoked tossed in butter milk breading and fried crispy served with our chunky tomato sauce

With Fried Mozzarella

Avocado lime cream

With goat cheese