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Avaliação da contribuiçãoAre always skeptical towards Swiss cuisine. but I like this restaurant and recommend it. often transit from the small village of mustair and lunch in this restaurant, where the kind people serve delicious local dishes. I've tasted great slices, cheeses and sausages. dishes are accompanied by rye bread. welcome families with children.
Very friendly service and very good food. salt has missed a little. all in all highly recommended.
The restaurant is located directly on the main street, which connects grey-bellied with the South Tyrol. the post-car stop "müstair, posta" is located in close proximity. the ambiente was simple, the service but friendly and the eating very tasty. good price/performance ratio.
The restaurant is also visited by locals, which creates an authentic atmosphere. our food was fine and inexpensive ok. the cream sauce for the day menu was excellent and there was also a mixed salad. the interieur of the local is typical and original.
Read reviews, tried and approved! a blue cordon cheese that besides being big was great. the involtins (bietula weight) were divine. super recommended.