The Old Inn On The Green

My wife and I had a wonderful 30th Anniversary dinner at The Old Inn On The Green. The ambience was amazing with the rooms entirely lit by candlelight. The food was perfect with friendly service. We also stayed overnight at the Inn and had a convenient and comfortable evening. Highly recommend for that special occasion.

We had a great time. The food was excellent and the staff friendly and attentive

This has been the highlight of our Berkshires weekend gateway! A far away restaurant but definitely worth the trip. The building itself is a charming and cozy American inn decorated with lots of barrels and wooden, stylish design. My favorite touch was the fact that our candlelight dinner was served outdoor, adding to an already excellent atmosphere. Service was not notch. You can feel that everyone was enjoying the meal and all the waiters and bartenders really take pride in their skills. Regarding the food They obviously put a lot of thought into the menu. All the dishes we tried were marvelous. It’s a 3 courses menu, with one appetizer, one main, and one dessert l. We got the salmon and cod as main dishes, with burrata and lobster pasta as first course. Everything was right on point and the drinks were also amazing. We really enjoyed the time and would love to visit again. Great job, thank you guys.

Always a lovely evening. Have been coming for year. They have dealt well with the pandemic and the supply chain and staffing problems.

The staff was all very friendly and professional, and worked well as a team. The bartender made an excellent Old Fashioned and was very knowledgeable about the wine list and top shelf spirits offered. Our dinner was excellent and the prix fixe pricing was a very good value for the food quality presentation, the attentive staff, and the overall ambience. It was a unique experience dining in a 1760 Inn with the room. Lit only by traditional wax candles on the tables and in the chandeliers. Innkeepers Peter and Meredith are to be commended for leading the very personable and well trained staff and creating a unique and wonderful dining experience.