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Avaliação da contribuição O que Annie Feeney gosta no : restaurant_name:
Hambúrguer muito especial neste lugar. A escolha para mim é o combustível orgânico. O queijo C N também é uma ótima opção. Rolos macios e crocantes perfeitos, maravilhoso pattie de carne e tal maionese e molho de tomate tão saboroso. As batatas fritas também são boas também.
Este lugar também é tudo sobre comida ambientalmente amigável, então eu tenho uma boa sensação toda vez que eu comer aqui. Ver todos os feedbacks.
Came here to try a burger called The BastardThe name alone got me.
Checking out the menu and some review from Sydney best yelper, (not forgetting to mention also free burger of my choice from yelp) I decided to come and
Nice burgers if you're feeling relatively healthy - don't expect the greasy beef and American cheese style, more the "gourmet" type. The potato variety is average, as is the aioli.
Located at the corner of King Street and Watkin Street, Burger Fuel is a contemporary burger joint which offers a range of made-to-order, quirky-named gourmet burgers. The outlet in Newtown was one of the 80 odd internationally. I ordered Cornflake Charger, a huge burger comprising crispy fried cornflake chicken cooked in duck fat and accompanied with streaky bacon, cheddar, truffle aioli, salad and relish. Like most of the burgers in Sydney, the cornflake chicken patty was over fried and the texture is hard whereas cheddar cheese was not melted as advertised. It's so ordinary that it is not worth any second trip.
Ahhhhh so excited to see this NZ burger chain in Australia! Quality and taste is just like in NZ! They even sell L&P! I can't go past the C N Cheese burger and chips with the aioli dip!