Este restaurante já foi reclamado. Menu - Les Sens

#30 - Vegetariano - Nice, Francês, Europeu
Pratos: 67
+33981065700

Menu

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Nesta website, você encontrará o cardápio completo do Les Sens de Nice. Atualmente estão disponíveis 178 pratos e bebidas.

Moment Menu The Menu Of The Moment Menu Of The Day Vinhos

Imagens de comida

Imagens

Menu

  • Handcrafted Cocktails

    La Provence
    La Provence

  • Coquetéis

    Local Lemon
    Local Lemon

  • Vinhos

    La Provence Et Mediterrannee Pinot Noir Igp Les Grains Cuvee
    La Provence Et Mediterrannee Pinot Noir Igp Les Grains Cuvee
    Bandol Domaine De Fregate 2018
    Bandol Domaine De Fregate 2018
    Cuvee Esterel
    Cuvee Esterel
    L'inedit Les Masques Igp
    L'inedit Les Masques Igp
    Jas D'esclan Cru Classe Bio
    Jas D'esclan Cru Classe Bio
    Chateau Cremade Palette
    Chateau Cremade Palette

  • Desserts

    Sobremesa À La Carte
    Sobremesa À La Carte
    Rivesaltes Savarin
    Rivesaltes Savarin
    Warm Dark Chocolate And Dried Fruit Tart, Red Fruit Sorbet
    Warm Dark Chocolate And Dried Fruit Tart, Red Fruit Sorbet
    Brioché French Toast, Poached Apples And Quin Gingerbread Ice Cream
    Brioché French Toast, Poached Apples And Quin Gingerbread Ice Cream
    Sablé Basque À La Crème De Pistache Et Compotée De Pommes, Sorbet À La Fraise
    Sablé Basque À La Crème De Pistache Et Compotée De Pommes, Sorbet À La Fraise
    Cheesecake Au Biscuit Spéculoos Et Coulis De Mangue
    Cheesecake Au Biscuit Spéculoos Et Coulis De Mangue

  • Set Menu Only

    Menu De Jantar
    Menu De Jantar

  • Sopas E Entradas

    Ovo Meurette
    Ovo Meurette

  • France

    Pomerol
    Pomerol

  • Entradas

    Prawn Ravioli
    Prawn Ravioli
    Parsnip Velouté Soup
    Parsnip Velouté Soup
    Fish Terrine With Vegetables And Saffron
    Fish Terrine With Vegetables And Saffron
    Soupe De Pois Cassés Aux Pérugines
    Soupe De Pois Cassés Aux Pérugines
    Sablé Au Parmesan, Flan D'épinard, Caille Grillée
    Sablé Au Parmesan, Flan D'épinard, Caille Grillée
    Millefeuilles Croustillant De Crabe Aux Agrumes Et Avocats
    Millefeuilles Croustillant De Crabe Aux Agrumes Et Avocats

  • Vins Rouges (75Cl)

    Saint-Estèphe
    Saint-Estèphe

  • Week Menu (Except Friday Night)

    Extra Desserts À La Carte
    Extra Desserts À La Carte
    Extra Dessert - À La Carte
    Extra Dessert - À La Carte

  • Pratos Principais

    Haddock Fillet, Opal From Mont Ventoux Risotto With Pumpkins
    Haddock Fillet, Opal From Mont Ventoux Risotto With Pumpkins
    Hake À La Plancha, Buckwheat Pancake, Leek Royale With Comté Cheese, Cider Butter
    Hake À La Plancha, Buckwheat Pancake, Leek Royale With Comté Cheese, Cider Butter
    Roasted Duck Breast With Figs, New Potato Casserole
    Roasted Duck Breast With Figs, New Potato Casserole

  • Moment Menu

    Mousseline Of Eels Ragout, Morel Mushroom, Trout And Lloph
    Mousseline Of Eels Ragout, Morel Mushroom, Trout And Lloph
    Or - Celery Vinaigrette Cooked At Low Temperature
    Or - Celery Vinaigrette Cooked At Low Temperature
    Paella Risotto L Erwuland Cuishim
    Paella Risotto L Erwuland Cuishim
    Or - Panfried Fillet Traean With Vegetable Toean
    Or - Panfried Fillet Traean With Vegetable Toean
    Veal Steak Cooked For Hours, Ragu Stuffed In Sweet Bread And Tuile
    Veal Steak Cooked For Hours, Ragu Stuffed In Sweet Bread And Tuile
    Or - Offal, Panisses With Thyme
    Or - Offal, Panisses With Thyme
    Roasted Artichoke And Goat Cheese On Puff Crust
    Roasted Artichoke And Goat Cheese On Puff Crust
    Peach Cecicrutnetc With Yoghurt Foam And Ace Sorbet
    Peach Cecicrutnetc With Yoghurt Foam And Ace Sorbet
    Or - Mousse And Hazelnut Streusel
    Or - Mousse And Hazelnut Streusel
    Extra Lemon Souffle
    Extra Lemon Souffle

  • The Menu Of The Moment

    Delicate Pressed, Tomato Pesta And Truffled Mozzarella
    Delicate Pressed, Tomato Pesta And Truffled Mozzarella
    Crispy Calf's Foot Carpaccio With Chanterelles, Mustard Ice Cream
    Crispy Calf's Foot Carpaccio With Chanterelles, Mustard Ice Cream
    Cold Zucchini Mousseline, Cockles And Grey Shrimp, Mariniere Sauce Foam
    Cold Zucchini Mousseline, Cockles And Grey Shrimp, Mariniere Sauce Foam
    Braised Cod Back With Piquillo Peppers, Cocotte Of Paimpol Beans And Goji Berries With Poultry Juice
    Braised Cod Back With Piquillo Peppers, Cocotte Of Paimpol Beans And Goji Berries With Poultry Juice
    Roasted Iberian Pluma, Parsnip Puree And Chips, Candied Figs
    Roasted Iberian Pluma, Parsnip Puree And Chips, Candied Figs
    Tarte Tatin And Pear 'Louise Bonne' Sorbet, Whipped Ganache With Salted Butter Caramel
    Tarte Tatin And Pear 'Louise Bonne' Sorbet, Whipped Ganache With Salted Butter Caramel
    Pan-Fried Plums With Citrus Fruits, Vanilla Mousse And Mirabelle Plum Cream, Granola With Oat Flakes And Pumpkin Seeds
    Pan-Fried Plums With Citrus Fruits, Vanilla Mousse And Mirabelle Plum Cream, Granola With Oat Flakes And Pumpkin Seeds

  • Cardápio Semanal

    Menu De La Semaine (Hors Vendredi Soir)
    Menu De La Semaine (Hors Vendredi Soir)

  • Our Pastry Chef's Desserts

    Fig And Hazelnut
    Fig And Hazelnut
    Peach, Nectarine, Citrus Tea
    Peach, Nectarine, Citrus Tea
    Coffee, Pear
    Coffee, Pear

  • Pratos

    Saumon Mi-Cuit, Gratin De Courgettes, Beurre Aux Herbes Fraîches
    Saumon Mi-Cuit, Gratin De Courgettes, Beurre Aux Herbes Fraîches
    Filet De Demerlu À La Plancha, Risotto De Crozet
    Filet De Demerlu À La Plancha, Risotto De Crozet
    Mignon De Porc Aux Lard Et Pruneaux, Pomme Darphin
    Mignon De Porc Aux Lard Et Pruneaux, Pomme Darphin

  • Les Rouges

    La Croze Du Cahut 2014
    La Croze Du Cahut 2014
    La Bourgogne Grand Cru
    La Bourgogne Grand Cru

  • Les Blancs

    Ch. Du Roubaud
    Ch. Du Roubaud

  • Não Categorizado

    Château Du Rouet
    Château Du Rouet
    Le Bordelais
    Le Bordelais

  • Cheeses

    Plate Of Fresh And Mature Cheeses
    Plate Of Fresh And Mature Cheeses

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