Bleeckerstreet Nijmegen B.v. Nijmegen

Personeel is goed op de hoogte van de producten die worden gebruikt en wat wel en niet glutenvrij kan.

Personeel is zich goed bewust van de producten die gebruikt zijn en wat kan en niet vrij kan gluten.

Very friendly. If you make a reservation, make sure that a (or more) table guest(s) are celiac. The cook will come to your table to discuss the severity of intolerance (for example, my husband can handle cross-contamination). You can order all food on the menu, and the food you can make gluten-free will have a small flag in it. We were here several times without problems. But remember that they don't have gluten-free cuisine, so if you can't handle cross-contamination, it could be different for you!

Very celiac friendly. When making a reservation, make sure you indicate that one (or more) table guest(s) are celiac. The chef will come to your table to discuss the severness of the intolerance (for instance, my husband can handle cross contamination). You can order all the food on the menu, and the food that they can make gluten free will have a little flag in it. We’ve been here several times without any issues. But keep in mind they don’t have a gluten free kitchen, so if you can’t handle cross contamination, it might be different for you!

It’s a tapas restaurant. I’ve been here often. Chef comes to the table most times to check the details with you. Dishes are adjusted or sometimes replaced with other delicious dishes if it’s not a gluten free dish of itself. Really recommend it!