Biryani By Kilo Sector 41 Noida

Any food you try must come good on at least one of the these things, taste, quality, price or quantity. Disappointingly, it didn't fit in either of those..Paid 450/ for half kg biryani..That's expensive and I hoped the quantity would be good for two people as claimed but it was barely enough for even one person.. Finally after eating I realized nothing special about it..The quality of rice was bad, the masala was burnt from the bottom and taste was underwhelming..You can get much better at half the price at ten other places.. Disappointed

The only Biryani maker who serves sambar type of gravy with chicken Biryani. Nothing special or extra ordinary. Ordered it for a birthday party lunch, experience was disappointing.

Most pathetic biryani i have ever had, i have ordered Lucknow mutton biryani and that was tasteless, it was just boiled meat and rice nothing else. I am from lucknow and i know the taste of lucknow biryani. If they don't know that how to cook mutton biryani then they should remove it from there menu.apart of that they took more than a hour for delivery.

Had delivery from this BBK outlet. The Biryani was served in the same pot it was made. I tried their Murg Hyderabadi Biryani. The quantity is great for an individual person if you 've a good appetite. Biryani was about ½kg with 3-4 decent pieces of chicken in it. The preparation of biryani is done by marinating the chicken pieces with varieties of ingredients and cooked with long grain of basmati rice. The BBK use the method of cooking the food in completely closed vessel known as the process of DUM. This process enhance the flavour

I ordered from here and totally loved everything. The delivery was on time and the delivery person was also friendly and polite. I ordered : Hydrabadi Veg Biryani : It had fluffy, long-grained and flavourful rice, tender vegetables and the heady aroma of spices and herbs. Paneer Pasanda : It had a smooth, creamy and mild spicy gravy. The quantity of paneer were really good. Phirni : It had a thick creamy texture and was served in an earthern pot. It had nuts and saffron which gave a nice taste and aroma to the dessert.