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Avaliação da contribuiçãoWhat a lovely place! I was intrigued by the sandwiches made from Japanese milk bread, which were delicious (with a pleasantly sweet undertone that complemented the savory flavors nicely.) A unique and healthier option compared to the overly salty sandwiches I am accustomed to. I tried the guacamole sandwich, and it was a delightful surprise to find a vegetarian option that was so hearty and satisfying. The sandwich was filled with rich flavors without feeling heavy. The staff were extremely friendly and the sandwich was prepared quickly. There was ample space outside with picnic tables along Yonge Road.
This place is amazing! One of the best egg sandwiches I've ever tasted. I tried the bacon and cheese egg sandwich and it was absolutely delicious. I also had a few of the chipotle lobster fries and they will definitely be my go-to order next time I visit. The atmosphere is calm and perfect for a quick bite. I wonder if they are under new management?
I had a great experience at The Egg Club, enjoying warm roasted Sokupan and fluffy eggs on a cold, rainy day. The classic club sandwich was tasty, although I accidentally ordered it instead of the Name-Ei-Club sandwich. The Avoholic sandwich packed with double guac and smoked salmon jam was delicious and aromatic. The hashbrown was crispy with caramelized onions and corn in the middle, although I found it a bit too sweet for my taste. The drinks were hit or miss - the banana milk was too sweet, while the Pfirsich Iste was refreshing and not overly sweet. Overall, a great find in the Yonge and Finch area. I would definitely recommend it, just be prepared for a quick dining experience as it is a grab-and-go establishment.
From beginning to end, I was absolutely love the feeling of the place, to the personal. And let's just say that my meat lovers sandwich and hash-braun did not pass by the block before they were happily discarded. will come back in any case <3
The best egg sandwich I’ve ever had. Egg cooked to soft perfection, savoury balsamic onions that permeate the entire sandwich, and delicate crème fraiche coating the top. Not to mention soft and cloudy milk bread that encases the entire sandwich. The employees are clearly attentive to the service and the food. You will not regret getting breakfast or lunch here. I am in heaven every time I come.