Brasserie Pot Au Feu - Olen

On the web site of pot au feu, the daydress will be presented as our daily dish, you will only taste $1400. A suggestion of the chief on the season and the taste palate that fits for the day in question. A quick bite, but absoluuuuuuuous not a vegetarian. This has been talking to us because we're eating a triple week outside. So Thursday afternoon we picked the day table. Today is a fried potatoes, different beans and chorizo. The taste was good, but the part was very short. The baked animals were run over, the cutters and princess boats weren't even enough to cook and were minimally present, the chorizoolata was good and well baked, but really small. The glass of red wine couldn't really hit us, but everyone has a different taste, so we're not making a point. Because it was such a setback, we didn't order dessert with a latte. Quick and correct service. The old statute house is set and dressed. We've picked several addresses for the daily dishes, and for 14 euros, we've already had other dishes and portions.

I was there last week for a communion party. It turns out the entrance was an obstacle to me, but that was very kind and spontaneously resolved by the sloppy driveway and the probably former doctor practice. And expert and disk with roller skates to the group of outsiders and then escorted to serve space. So, trade for wheelchair, wheelchair, and other people with step problem. Was the first time in this braces, so can't judge as private, but finding us was a good thing. The menu was very friendly adjusted to personal preferment, if no potato user had no problem with rice and shrimp of dishes. Also, there was a special eye for the children, ultimately the party pigs, as they say to us in the wet country of delusions. The dessert was a surprise certificate and shot in the rose with sparkly ice pie and as it should, the lamb was expected. Something I saw our area fail sometimes. Get back here, if you ever get close, and hopefully thumb fast.

Yesterday, the new restaurant was opened, it's really nice, and the service is first class, whether you're looking for a coffee or a five-course menu, you're being treated, and I'm going to eat with the kindness and now I'm going to eat the pepper. In summer, there's also a super cozy terrace ideal for families with children there. They play safe, people who like to play peteranque can end up here, too. short for a class bressian for both ordinary people and for people who expect more class.

With 7 colleagues visited pot au feu on quality of the dishes didn't seem to notice much, but... amateur services papers and paper napkins, but other tables had substances of subletlers/serves white wine had not been tied up bottle of wine almost empty when ice cream was brought in and pasta had forgotten about half the pasta.

A very good kitchen with an excellent quality of the ingredients! Later we say price quality! You can already eat a menu for just 35 euros, including aperitive and coffee. I'm going to eat it regularly through the week, and then I usually take a daytray. This one's always hot and fresh and I'm only gonna have to lay down 10 euros for it! The atmosphere is very good, a nice cash, and it gets even more beautiful I've heard, because pot au feu is moving out-- a smooth and kind service. Short top. [hidden link]