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Avaliação da contribuiçãoDined here on a Monday evening. We were the only customers. Waiter, also maybe the owner was a bit unusual and looked a bit put out by customers. We ordered Breaded camembert and arrived soon enough, but very underwhelming presentation. The mains arrived, Cordon bleu raw inside. Mentioned to the man and he said do you think this is not cooked ...as if we can 't tell the difference between fleshy cold uncooked pork, and cooked pork...so he took it back and re cooked it then came out and blamed the cook. Food was average, service was average and place was average. Having lived in Germany for 5 years we were hoping for something authentic, but this wasn 't it unfortunately.
The food at this restaurant was exceptional for the price. The service was good. Make sure you book in advance as it can only cope with a small amount of covers.
Been here many times the food is excellent and Olaf is very helpful. His soup and sniitzel are to die for
Great food and great service. Olaf is really nice and provides great service. Service: Dine in Meal type: Dinner Price per person: €20–30 Recommended dishes: And German Fried Potatoes
Comida exquisita, ambiente agradable, servicio excepcional y muy buen precio. Lo recomiendo