Matsusakagyu Yakiniku - Osaka

Impressed by the choice of bark and taste! had the 2nd class (58.000 ¥/pax). was made with a series of bark dishes (cobe bark sushi, cut grilled bark meat, appetizer, bark meat cuts, garlic rice and finally ice cream for dessert)

A wonderful Matsuzaka-Rind-Fest, complete with small narrow wood spaces in a traditional Japanese kitchen right in the heart of hozenji yokocho in namba. let them decide the cook: they will not regret it. delicious from the first to the last mouthful. warning: not for diners with cholesterol medication.

Good food in a cool setting. You can cook the meat at your table.

We did not know what to expect from what is considered the best bark in japan. that was the best meal we had so far! we have the premium set, and each part of it was great. matsukasa sushi, matsukasa sirloin and garlic rice to get is a must. the bark melts in your mouth. the thicker cuts explode with taste like no other cut, which they have probably tried before. the best part is that it is very favorable for the quality of food and experience.

Authentic Matsusaka beef, set menu with appetizers and special rice, the beef entrance melts, and the service is cordial and courteous. 正宗松阪牛，套餐有前菜和特色味飯，牛肉入口融化，服務親切慇懃。